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You could say my initial approach to creating the perfect Valentine’s Day date was misguided. Small-minded people might characterize it as pitifully inept. I’d just turned 16. It was in driving school, and I had just met an impossibly lovely and exotic French girl. Let’s call her Laurence G (in case she decides to sue me for [...] Seems not a week goes by I hear of another tequila that’s gone organic… Cheers and welcome to these newest two – Azunia Tequila and Tequila Alquimia (is it just me, or does this sound curiously like the Spanish word for drunkorexia?)
Tom doesn’t look skeptical for nothing. Click on his photo to hear him very graciously putting up with my semi-coherent ramblings about organic cocktails… The New York Times heralds the return of the bar cart in one of its I-found-three-people-who-are-doing-it-so-it’s-a-trend features (wait, I use that gambit all the time!). I’ll cop to wanting such a contraption, but with bottles crammed in just about every cabinet in the house except the bathroom (yet), I’m going to need the equivalent of Jerr-Dan. Still, [...] |
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